Wednesday, September 16, 2020

Latin Flavor Blog Hop featuring author Sherry Ellis

About the Author: Sherry Ellis is an award-winning author and professional musician who plays and teaches the violin, viola, and piano. When she is not writing or engaged in musical activities, she can be found doing household chores, hiking, or exploring the world. Ellis has previously published, Bubba and Squirt’s Big Dig to China; Don’t Feed the Elephant; Ten Zany Birds; That Mama is a Grouch; and That Baby Woke Me Up, AGAIN. Ellis lives in Atlanta, Georgia.

 

Author Links:

Website / Blog / Goodreads

 
fun to participate

Latin Flavors Blogfest

 

 

Prompt: What is your favorite Latin-flavor recipe?

Ray's sour cream chicken enchiladas - that's why I married him

Boil chicken, cool, then shred

Mix a container of sour cream with two cans of cream of chicken soup

Have a can of enchilada sauce (your temp - mild, medium, or hot) ready to pour on to some flour tortillas one at a time.  Fill each with shredded chicken and a spoon full of the sour cream/soup mix, roll up and place into a glass pan

Once the pan is full, pour the remaining sour cream sauce on top. Sprinkle with mozzarella cheese. 

Bake at 375 for 30 minutes or until top is browning/bubbling.

It's a very Americanized version of a Tex-Mex fave but it's darn tasty. 

No doubt a very fun read for kids 

Page Count: 96 
Digital Price: 3.99 
Print Price: 7.95

 

BUY LINKS:

Amazon/ Barnes and Noble

iTunes

Smashwords, Kobo

Books-a-Million,

Amazon UK/ Amazon CA

 

BLURB: An Ancient Mayan civilization!

 

That’s what Bubba and Squirt find when they travel through the mysterious vortex for another wild adventure. There they meet archeologists who are unearthing priceless artifacts.

 

But someone is stealing them. And an encounter with the Tate Duende awakens magic within Bubba. Throw in the mysterious Alux and a new discovery and things get sticky.

 

Will Bubba and Squirt solve the mystery, or will they be stuck forever in the jungles of Belize?

 

 Thanks Sherry for allowing me to participate and promote your book.  Keep writing - where will Bubba and Squirt go next?


12 comments:

  1. Replies
    1. That's why I married Ray - it's the first meal he cooked for me. I was hooked!

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    2. Can't say I've ever had chicken that way . دانلود موزیک

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  2. Hi Joanne - they sound delicious ... I think I'd have married him too?!! But I admire Sherry with her South American venture ... I'd recommend chimichirru sauce to enhance some bbq meat ... take care - Hilary

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    1. I've never been into South America, so I had to go with our Tex Mex. At least there's a little kick to the food.

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  3. Thank you for participating in my blog hop! That sounds yummy! I don't blame you for marrying him because of that!

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    1. Glad to promote your book. It truly sounds fun for kids

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  4. Go Sherry! You're a very impressive and downright nice person.

    Thank you, Joanne.
    I hope your week is going smoothly.
    Cheers to you.

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    Replies
    1. All fine here. And indeed - Sherry is quite talented - writing, music, etc.

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  5. Can't say I've ever had chicken that way

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  6. Never had chicken that way Joanne, to be honest haven't had chicken in a while. Must remedy that.

    Yvonne.

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